Join us for our New Year’s Eve Chef’s Tasting Menu! Four courses specially curated by our expert culinary team alongside drink specials from the bar to celebrate the end of the year and welcome in 2025!
$110 per person plus resort fee and taxes.
$15 per-person deposit required to hold reservations. This deposit is refundable with at least one (1) week’s notice of cancellation or upon a party’s arrival.
This event is subject to a 21% gratuity for all parties.